Working from home (5)

Week #6: I survived the sixth week of working from home because of the Corona virus pandemic. The work volume and intensity remain high. It seems to me that we communicate much more than if we were not working from home. To the list of communication tools this week we add the good old GoToMeeting, BlueJeans (InterCall) and StarLeaf (never heard of before). If my kids were smaller they would think I was a phone/video operator.

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Working from home (4)

Week #5: I survived the fifth week of working from home because of the corona-virus pandemic. Working? Well, first were the Easter holidays, then I had the rest of the week off at home. As planned we did a culinary tour of Italy, with Prosecco, Vitello Tonato, Pizza, Carpaccio, Spaghetti, Seafood Salad, Gnocchi, Lugana, grilled Scampi, Gorgonzola, Espresso, Limoncello and many other delicacies.

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